CHEF'S SPECIALS
COMBO DEALS
DESSERTS
BAMBINI (kids meals)
ASSAGINI (entrees)
PIZZA BIANCA [WHITE BASE]
PIZZA ROSSA [TOMATO BASE]
PASTAS
RISOTTO
BISTECCATI (FROM THE GRILL)
VEAL AND CHICKEN
FRUTTI DI MARE (seafood)
CONTORNI (sides)
SALADS

CHEF'S SPECIALS

Pizza Friarielli cime di rapa, Italian sausage, mozzarella, parmesan and chilli oil

$26.00

Salt and Pepper Riblets slow cooked pork riblets seasoned with salt and pepper

$29.00

Spaghetti Nero Di Seppia squid ink spaghetti with garlic, chilli, fennel and Blue Swimmer Crab

$36.00

Lamb Surf and Turf grilled 250g lamb rump, topped with king prawns on a bed of mash potato and red wine jus sauce

$46.00

Pollo Saltimbocca chicken scaloppine layered with prosciutto and sage, cooked in a white wine butter sage sauce, served with roast pumpkin and broccolini

$38.00

Snapper Fillets snapper fillet cooked in a lightly herbed sauce, with cherry tomatoes, vongole and mussels. Served with chips and salad

$46.00

Pizza Gio mozzarella, tomato, bacon, onion, feta, rocket

$26.00

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CHEF'S SPECIALS

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